Restaurant

Our restaurant welcomes you in an intimate and familiar atmosphere, where tradition blends with the freshness of local products.

Immersed in a timeless rustic charm, our dining rooms are carefully furnished with attention to detail. Guest care is at the center of everything we do.

Inspired by the richness of our land, we prepare dishes that celebrate the local culinary tradition with recipes passed down from generation to generation.

In addition to offering you a gastronomic experience, we invite you to explore the picturesque surroundings, perhaps with a stroll through our grounds.

On our grounds, we passionately and diligently cultivate a variety of products that reflect the richness and authenticity of our land.

The pride of our company is represented by our olive grove, extending for more than a hectare. Olive harvesting still takes place using traditional methods, preserving the genuineness of the process.

A portion of our land is dedicated to horticulture, where fresh and genuine products grow with love and attention. We use the synergistic gardening method, which
promotes biodiversity and collaboration among plants, ensuring a natural balance in our garden.

Furthermore, we adopt a drip irrigation system, allowing us to use water efficiently, reducing waste, and contributing to environmental sustainability.

All our crops have been produced using certified organic methods since as far back as 2003, respecting the natural balance of our environment.

Welcome to our world, where nature and tradition merge to create unique experiences, with a keen eye on environmental sustainability.